Partake Foods
Mouthwatering allergy-friendly snacks and sweets that are so good there's no way you'll share.
About Partake Foods
Get ready to snack on cookies and baking mixes made with better-for-you ingredients that are super tasty! All of Partake’s products are free from the top 8 allergens and made in approved allergy-free facilities. Plus, they’re vegan, gluten-free, and non-GMO.
Why We Love Them
Origin Story
The TL;DR
- Cookies, snack packs, and baking mixes
- Made with better-for-you ingredients and free from the top 8 allergens and made in approved allergy-free facilities.
- Vegan, gluten-free, non-GMO
- A Black-owned business and female-founded brand that offers mentorship to other food-industry entrepreneurs throughout the Black community
The Science & The Soul
The Science
Partake Foods makes cookies and baking mixes for people with (and without) dietary restrictions that are safe, healthy, and most importantly, delicious to eat. All Partake Foods products are free of the Top 8 allergens; which includes ingredients like peanuts, eggs, dairy, tree nuts, and soy. They are also free from the nasty additives present in many packaged foods like artificial flavors, preservatives, and GMOs.
Not to mention, Partake is also certified gluten-free and vegan. Using whole ingredients like oat flour, cacao, ginger, beetroot, and sweet potatoes (to name a few), Partake crafts snacks and treats that are better for those who require a restricted diet, for kids, and for anyone who enjoys a solidly nutritious snack — so we won’t blame you for sneaking some yourself.
The Soul
In addition to making great tasting foods, Denise Woodard and Partake Foods prioritize giving back to the greater community. Continuing its mission to make wholesome, trustworthy snacks more accessible, Partake Foods partners with the Food Equality Initiative to ensure that families living with food allergies and food insecurity have access to safe, healthy food options, educational resources, and support.