The Little Spoon Origin Story
Little Spoon was founded by a combination of moms and food product executives, to fill a considerable lack of healthy, affordable meals for children. Their first product was Babyblends, organic purees for infants. Once this took off, Little Spoon dipped into a wider market, creating twenty different heat-and-eat meal Plates for toddlers and older kids, every one of them organic, full of hidden vegetables and vitamins, and loved by children.
Little Spoon’s subscription model allows for four, six, nine, or twelve meals delivered every week, each one only costing about five dollars. This all combines to form a wonderful combination of health, affordability, and convenience that every parent and child has loved.